Food Additives & Ingredients

  • Ammonium and Potassium Phosphate Salts
  • Anti-Caking Agent
  • Calcium Chloride (food grade)
  • Calcium Phosphate (mono and dibasic)
  • Hydrogen Peroxide 35%
  • Precipitated Silica (Neosyl GP)
  • Purified Phosphoric Acid 85% (food grade)
  • Sodium Metabisulphite 97%
  • Sodium Bicarbonate
  • Sodium Phosphate (mono and dihydrate)
  • Sodium Tripolyphosphate (STPP)

Enzymes for Starch Processing

  • Alpha – amylase enzyme "Clearflow AA"
  • Fungal Alpha – amylase "Clarase L"
  • Glucoamylase / pulluanase blend "Optimax 40 60 VHP"
  • Immobilized Glucose Isomerase "Gensweet IGI-SA"
  • Saccharifying enzyme "Distillase CS"
  • Barley Beta-amylase "Optimalt BBA"
  • Acid stable pullulanase "Optimax L-1000".